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ЛЮДИ. ЭНТУЗИАЗМ. ПРОДУКЦИЯ.

Люди, энтузиазм и продукты сделали MacDon тем, чем он является сегодня. Изучите эти истории, в которых рассказывается о небольшой части людей, которые представляют, создают и используют наши продукты, а также об отношениях, созданных на этом пути.

S 2021 Spring 1 0

STALK MARKET

For Bruce Furrer his experience with MacDon made buying the C Series a chance he was willing to take. Two seasons in, he couldn’t be happier!

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PERFORMANCE MINUTE - WHY WINDROW?

Keep your harvesting options open with MacDon M2 Series Windrowers

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S 2020 Fall 2

KEEP ‘EM RUNNING!

Despite COVID-19, the harvest clock kept ticking, so MacDon’s US custom harvest support team was there to help keep things running smoothly.

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ПОДДЕРЖИВАЙТЕ КОНТАКТ

Получать новости, предложения, объявления от МакДон прямо на почту

S 2020 Fall 1

THE WINDROW OF CHANGE

With tightening restrictions on glyphosate use, Chris Barron took the leap and purchased a MacDon Windrower. He’s learning that the change was not only necessary, but comes with a load of advantages too.

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S 2020 Spring 4

CLASS OF MACDON 2020

Country boy Connor Fehr wanted his grad photos to be a tribute to his family’s farming history and his future.

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S 2020 Spring 3

FIELD LEVEL DESIGN THINKING

MacDon Design Engineer and farm kid Andrew Bell has found a rewarding career in the customer focused process that MacDon brings to the field.

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S 2020 Spring 2

PROFESSIONAL STRENGTH HARVEST PERFORMANCE

When researching his decision to purchase a MacDon FlexDraper®, Eric Wright found out it is the header of choice among the Custom Cutter community.

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S 2020 Spring 1

YEAH, BUDDY!

Because of Keith Reeds’ rolling, rocky, and uneven terrain, he was happy to make friends with Contour Buddy!

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S 2019 Fall 1

JIM DEIBERT

Deibert’s work with MacDon had started the year before in 1988, when MacDon had asked John Deere if they knew of a custom cutter who could trial a header they were working on.

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S 2019 Fall 2

DON BOLES

“One of the kids that rents my land calls me the geekiest over 60 guy he knows,” says Alberta farmer Don Boles who ‘semi-retired’ four years ago, keeping his combine to cut for the people he rents to.

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S 2019 Fall 3

TOM DUGAN

The last time we checked in with Tom Dugan of T&K Red River Dairy [Big Cheese, Performance Magazine, Spring 2012], the large Arizona dairy was milking 9,600 cows daily, representing more than 1,000,000 lbs. of milk off to market every 24 hours. The impressive size of the operation led to Dugan being featured on the cover of Performance standing in one of T&K’s barns with the words “Big Cheese” next to him.

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S 2019 Fall 4

RON HANMER

The drought of 1988 reaped heartbreak across the Canadian Prairies. In many places, yields were cut in half, and some farmers were left with nothing to harvest at all. By the end of the year, total crop losses would top $4 billion, and one out of every ten producers would find themselves out of agriculture altogether. In central Saskatchewan near the town of Govan, Ron Hanmer and his dad had their backs to the wall trying to find a way to cut a crop too light to harvest using their usual methods.

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